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author | breadcat | 2020-06-24 14:40:20 +0100 |
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committer | breadcat | 2020-06-24 14:40:20 +0100 |
commit | 156062a7c0299395a0721f45f9bd7cff2fed5775 (patch) | |
tree | 016aa2ce52540f2eabbfaa3462cb256ee6c235cf /content/recipes/mug-bread.md | |
parent | 1a13a8f9562f8cdee26ed40e0a308e42fe2cdab5 (diff) | |
download | blog.minskio.co.uk-156062a7c0299395a0721f45f9bd7cff2fed5775.tar.gz blog.minskio.co.uk-156062a7c0299395a0721f45f9bd7cff2fed5775.tar.bz2 blog.minskio.co.uk-156062a7c0299395a0721f45f9bd7cff2fed5775.zip |
Add recipe pages
Very, very broken. Seeking advice
Diffstat (limited to 'content/recipes/mug-bread.md')
-rw-r--r-- | content/recipes/mug-bread.md | 26 |
1 files changed, 26 insertions, 0 deletions
diff --git a/content/recipes/mug-bread.md b/content/recipes/mug-bread.md new file mode 100644 index 0000000..279ffce --- /dev/null +++ b/content/recipes/mug-bread.md @@ -0,0 +1,26 @@ +--- +layout: page +title: Mug Bread +type: recipe_bread +--- + +* Servings: 1 +* Carbs: 2g per serving +* Prep Time: 5 minutes +* Cooking Time: 90 seconds + +# Ingredients +* 18g almond flour +* 15g butter +* 1 egg +* 1/2 tsp baking powder + +# Process +* Melt butter in a microwave +* Add almond flour, baking powder and egg +* Mix thoroughly until homogeneous +* Transfer to a container the size you'd like the bread to be +* Microwave once more for 90 seconds +* Eat as is, or grill/fry for a crisper taste + +Source: [Nicole Burgess](https://www.youtube.com/watch?v=FffOTn4eaFI) |