cheese-crisps.md (853B)
1 --- 2 title: Cheese Crisps 3 recipe: keto 4 --- 5 6 * Servings: 1 7 * Carbs: Dependent on selected cheese 8 * Prep Time: 10 minutes 9 * Cooking Time: 45 minutes 10 11 # Ingredients 12 * 50g pre-sliced cheese. I used Jarlsberg, similar types should work the same 13 * Spices 14 15 # Process 16 * Cut sliced cheese roughly into 1-1.5cm squares. 17 * Place cheese on a greaseproof paper covered tray spaced so none are touching. 18 * Heat oven to 80°C and heat for 20-30 minutes until cheese is shimmering and melted. 19 * Remove tray from oven and increase heat to 180°C, return cheese tray to oven when at temperature. 20 * Watch cheese until it starts to raise or pop, when this starts, set a timer for 5 minutes and remove when done. 21 * Allow to cool for 5 minutes, then transfer to a bowl with salt, pepper, garlic granules and any other herbs or spices you believe will work. 22 23 Source: Self