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---
title: Fathead Dough
recipe: keto
---
* Servings: 2
* Carbs: Approx 9g per serving
* Prep Time: 5 minutes
* Cooking Time: 15 minutes at 200°C
# Ingredients
* 200g Shredded mozzarella cheese
* 100g Cream cheese
* 100g Almond flour
* 1 Medium egg
* 1/2 tsp salt
# Process
* Add mozzarella and cream cheese to a mixing bowl and microwave until melted and mix together.
* Add remaining ingredients to mixture and mix together well.
* Split dough into servings and flatten into discs between two pieces of baking parchment.
* Prick dough with a fork and bake for 15 minutes at 200°C until golden brown, flip 10 minutes in.
* **Edit 2022-02-25:** Metric cream cheese, less cooking time
* **Edit 2020-02-04:** Change ratios of cheeses
Source: [DietDoctor](https://www.dietdoctor.com/recipes/fat-head-pizza/)
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