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+---
+title: Chocolate Cake
+recipe: dessert
+---
+
+* Servings: 10
+* Carbs: 5 carbs per slice
+* Prep Time: 10 minutes
+* Cooking Time: 25 minutes at 180°C
+
+# Ingredients
+* 200g almond flour
+* 100g powdered erythritol
+* 75ml unsweetened almond milk
+* 35g melted coconut oil
+* 25g cocao powder
+* 3 medium eggs
+* 2 tsp baking powder
+* 1 tsp vanilla extract
+* pinch of salt
+
+# Process
+* Add together all your dry ingredients in a bowl and mix
+* Add in your eggs, vanilla and almond milk and mix thoroughly
+* Melt your coconut oil and mix that too
+* Pour mixture into a baking tin, baking for 25 minutes at 180°C
+* Allow to completely cool in cooking tin before serving
+
+Source: [The Diet Chef](https://www.thedietchefs.com/Keto-Chocolate-Cake/) \ No newline at end of file