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---
title: Almond Flour Mug Bread
recipe: keto
---
* Servings: 1
* Carbs: 2g per serving
* Prep Time: 5 minutes
* Cooking Time: 90 seconds
# Ingredients
* 18g almond flour
* 15g butter
* 1 egg
* 1/2 tsp baking powder
# Process
* Melt butter in a microwave
* Add almond flour, baking powder and egg
* Mix thoroughly until homogeneous
* Transfer to a container the size you'd like the bread to be
* Microwave once more for 90 seconds
* Eat as is, or grill/fry for a crisper taste
Source: [Nicole Burgess](https://www.youtube.com/watch?v=FffOTn4eaFI)
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