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| author | breadcat | 2020-11-10 20:05:07 +0000 |
|---|---|---|
| committer | breadcat | 2020-11-10 20:05:07 +0000 |
| commit | a40675b396f4c971867fb4cfdc03b8f4b3866d05 (patch) | |
| tree | 1d70a168136cd1933d60d0723fd0c1a8477ba5c1 /content/recipes | |
| parent | 587909c33e676d46e640c7e8ca7b9f4fea4e8044 (diff) | |
| download | blog.minskio.co.uk-a40675b396f4c971867fb4cfdc03b8f4b3866d05.tar.gz blog.minskio.co.uk-a40675b396f4c971867fb4cfdc03b8f4b3866d05.tar.bz2 blog.minskio.co.uk-a40675b396f4c971867fb4cfdc03b8f4b3866d05.zip | |
Typo
Diffstat (limited to 'content/recipes')
| -rw-r--r-- | content/recipes/chocolate-mousse.md | 2 |
1 files changed, 1 insertions, 1 deletions
diff --git a/content/recipes/chocolate-mousse.md b/content/recipes/chocolate-mousse.md index 4002a58..ccf4215 100644 --- a/content/recipes/chocolate-mousse.md +++ b/content/recipes/chocolate-mousse.md @@ -19,6 +19,6 @@ recipe: dessert * Melt chocolate and butter in a microwave, stir to mix and leave to cool but not set. * Add cacao powder and stevia to cream and beat until soft peaks form. * Combine chocolate mixture with cream and fold in until homogeneous. -* Portion into serving bowls and cool in the firge for an hour. +* Portion into serving bowls and cool in the fridge for an hour. Source: [Head Bangers Kitchen](https://headbangerskitchen.com/recipe/keto-chocolate-mousse/) |